Informe de práctica supervisada en Hotel y Restaurante El Guarco (Registro nro. 8622)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00503nam a22001817a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220624082548.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 150626b xxu||||| |||| 00| 0 spa d |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | spa |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | TU 70 |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Sánchez Nuñez, Luis Alberto |
| 245 ## - TITLE STATEMENT | |
| Title | Informe de práctica supervisada en Hotel y Restaurante El Guarco |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Year of publication | 2016 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | COSTA RICA |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | TURISMO |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | MANUAL DE PROCEDIMIENTOS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | EVENTOS ESPECIALES |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Tipo de ítem | Informe de Práctica |
| Withdrawn status | Estado | Estado físico | Not for loan | Total Checkouts | Clasificación | Número de inscripción | Date last seen | Price effective from | Tipo de ítem |
|---|---|---|---|---|---|---|---|---|---|
| TU 70 | TU70 | 10/11/2016 | 10/11/2016 | Informe de Práctica |