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- Hartjen, Henry
Entrada Personal Name
Número de registros utilizados en: 1
001 - CONTROL NUMBER
- control field: 44584
003 - CONTROL NUMBER IDENTIFIER
- control field: OSt
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20171120114943.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 171120|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: OSt
- Transcribing agency: OSt
100 ## - HEADING--PERSONAL NAME
- Personal name: Hartjen, Henry
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (OSt): Hartjen, Henry, El manejo de restaurantes:guía para gerentes y propietarios